We know how important and essential is the gastronomic variety for all your programs.

Give us the opportunity to bring your guests to discover the best of mexican and international cousine.


Playa del Carmen

Harry's | Steak House


The menu is large - sure to satisfy all steak and seafood lovers alike. A beautiful, casually elegant atmosphere awaits you in this high end steakhouse.


Features include waterfalls, several bars, decks, lagoon views, dancing fountains, a wine cellar, a raw bar and more! Harry’s is the only Cancun restaurant that dry ages their steaks in-house for 21-28 days.


Also featured are steaks and seafood from all over the world and local. Very classy - Go treat yourselves!

Ruth´s Chris | Steak House


If you are looking for fabulous, mouth watering steaks, served sizzling hot, you won’t be disappointed here. This Ruth’s Chris is as good or better than you could get back home!


The a la carte selections of salads, vegetables and potatoes are large; you may want to choose several and share them. Save room for desserts — they are simply divine. Sure to satisfy the most discriminating tastes! Happy hour 2-5PM daily. Smokers will enjoy the new terrace area.

Hacienda El Mortero | Mexican


The main draw at one of Cancún's first restaurants is the setting: a replica of a 17th-century hacienda, complete with courtyard fountain, flowering garden, and strolling mariachi band.
Although there's nothing outstanding on the traditional Mexican menu, the tortilla soup is very good and the chicken fajitas and rib-eye steaks are tasty. Fish lovers may also like the pescado Veracruzana (fresh grouper prepared Veracruz-style with olives, garlic, and fresh tomatoes). This is a popular restaurant for large groups, so it can get boisterous—especially once guests begin sampling the 110 types of tequila. There's live mariachi music nightly from 7 to 10:30 pm.

La Parrilla | Mexican


When visitors and locals go in search of a festive Mexican meal, they usually end up at La Parrilla. The restaurant features a large salon and terrace, festive colors and fountains, and those wanting a little variety can order a margarita mixed from one of 50 different tequila brands.
One menu favorite is tacos al pastor, which is made with pineapple, pork and salsa, and other Mexican staples are served with handmade tortillas. Plenty of seafood choices and steak are also available. Live mariachi music begins at 8:00pm. Look for the Mole (a popular Mexican sauce) Festival each May.

La Habichuela Sunset | Caribbean


This incredible creation by the Pezzotti family is not just an exquisite restaurant, like the original, it’s also a tribute to Mayan culture.

Jaw dropping artwork & authentic reproductions abound. Selecting a table can be challenging as there are so many terrific options. The split-level interior with 25’ floor to ceiling windows provides a panoramic view of the lagoon and gardens.
Perfect for romantic dining - stunning at sunset - lighted columns, palm trees, waterway, etc. Bring the camera! Also, check out the Mayan show - the information is below.

Cenacolo Mare | Italian


Located on the lagoon, serves a creative blend of traditional Italian cuisine and bold Mediterranean flavors. The exquisite dining experience presents a fresh selection of seafood. We take care about details, every dish is delightfully and creatively executed, this have made us one of the best restaurants in Cancun.

La Madonna | Italian


Emphasizing Northern Italian/Swiss recipes with excellent presentation. This restaurant exudes glamour. Wildly creative and bigger than life, the atrium-style dining area is overseen by a huge reproduction of the Mona Lisa. Three story statues of angels compliment a romantic Italian atmosphere. A sidewalk terrace, outdoor balcony & multi-level seating; perfect for any occasion. Want intimate? Ask for the “lover’s” balcony. Martini Bar with 180 different cocktails!

Fred´s House | Seafood


Like being on a yacht or a tropical island paradise! Rich wood finishing adds to the nautical theme in each of the 3 dining areas. The main hall has giant portholes, masts hung from the ceiling and of course A/C. The terrace simulates the deck of a galleon and allows great views of sunsets and fountains, while the private garden gazebos transport you to paradise with lush plants, soft lighting – so romantic! Fred’s has its own seafood market to insure freshness and quality.

Lorenzillo´s | Seafood


The largest palapa in the Americas, built completely on the water, this popular restaurant is the perfect place for a delightful seafood experience. Dine in the air-conditioned interior or outside on one of the pretty decks. Live lobster from Lorenzillo’s own farms is the freshest you can get. Other features include private dining areas, a beautiful wine cellar and on-site bakery. A Cancun favorite for many years. Lorenzillo’s full menu has something for everyone!

Playa del Carmen